Posted on

Stir-Fry Pork & Liver with D.O.M

Stir-Fry Pork & Liver with D.O.M

Easy fix confinement food
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course Dinner, lunch
Cuisine Chinese
Servings 2 people

Equipment

  • 1 Cooking Pan Non-Stick preferred for easy washing

Ingredients
  

  • 200 g Lean Pork (cut into thin slices)
  • 100 g Pork Liver (cut into thin slices)
  • 2 tbsp Sesame Oil
  • 1 thumb-sized piece Ginger ( Sliced into Strips )
  • 1 tbsp DOM

Marinate

  • 1 tbsp DOM
  • 1 tbsp Light Soya Sauce
  • 1 dash Pepper
  • 1 tbsp Sesame Oil
  • 1 tsp Cornflour

Instructions
 

  • Marinate with DOM, light soya sauce, pepper sesame oil and cornflour. Leave it for at least 15mins, can leave longer in the fridge to marinate.
  • Add 2 tablespoon of sesame oil on the pan
  • Once heat up, add ginger into the pan cook till light brown
  • Add lean pork slices into pan, stir fry till pork is cooked
  • Add in 1 TBSP of DOM and pork liver slice, stir fry till cook ( not to cook too long as will turn on, stop once redness is gone)
  • Ready to serve on plate with jasmine rice

Notes

Stir fry pork with D.O.M recipe
Easy confinement food fix for mothers that are going through confinement. Cook and serve within 30mins. The dish has ginger in it that would help to warm up mothers that are going through confinement and it provides nutrition for new mothers.